Monday, May 04, 2009

Nasi Lemak

Rice, pandan leave and coconut milk put in the rice cooker.

Ikan Bilis and the peanut after fried with the vegetable oil.


Today is the first time I try to eat nasi lemak at home (because my dear cook for me again...). He starting from put coconut mile with 3 cups of rice add a few pandan leaves cook like you usually cook rice. Heat Oil fry the ikan bilis and peanut until fragrant, drain set aside, fry egg, cook otar, and cut cucumber. (for nasi lemak paste you can buy any supermaket)

Once rice already cook you can serve with ikan bilis , otar, eggs ,cucumber and nasi lamak chilli paste all together. The home cooked nasi lamak very delicious.

1 comment:

New Age Cosmetic Dentists said...

Wah! Your dear/my boss can cook so mnay foods ler! Ichiban!!!